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36 MONTHS TM BRUT MAGNUM

Traditional method
Sparkling wine of red berried grapes and white pulp

Sparkling rosé wine.
Sparkling wine made with the Traditional Method of bottle fermentation obtained from red berried grapes and white pulp harvested with early harvest, vinified in pale pink, with short maceration of the grapes in an inert atmosphere to protect the delicate aromas of rose petal and red fruits.

1.5 l
Servire alla temperatura di 8°-10° C.

 

€68,00 IVA inclusa
Spedizione gratuite in tutta Italia per ordini di almeno 100€.
Per le spedizioni estere il costo sarà calcolato durante il check out.
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