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TM Brut Magnum

METODO CLASSICO
1.5 l

Sparkling rosé wine.
Sparkling wine, fermented in the bottle with the classic method, made from Barbera grapes harvested early, vinified in pale pink, with light maceration of the grapes in a press in an inert atmosphere, in order to protect the delicate aromas of rose petals and red fruits.

 

Serve at 8°-10°C.

 

 

 

Availability: In stock
*
€50.50 incl tax
2017 Bibenda-3p 2 stelle
2018 GamberoRosso-2r IViniDiVeronelli2018-1s
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